Colorful Recipes for End of Summer

Carrington Farms Mermaid Toast

Ingredients:

• 1 slice bread
• 4 drops Chlorophyll
• 4 oz cream cheese or yogurt
• ½ tsp spirulina powder
• Carrington Farms Crispy Puffed Quinoa

Recipe:

1. Toast your favorite, better-for-you bread.
2. Combine 4 drops of chlorophyll with 4 oz of cream cheese or yogurt
3. Combine ½ teaspoon spirulina powder with 4 oz of cream cheese or yogurt
4. Spread cream cheese or thick plain yogurt on toast
5. Sprinkle with Carrington Farms Crispy Puffed Quinoa
6. Channel your inner mermaid and ENJOY!

Viki's Granola Berry Parfait

Ingredients:

• 6 ounces Yogurt (yogurt of choice)
• ¼ cup raspberries
• ½ cup Viki's Granola Original

Directions:

• Place 2 ounces of yogurt into a tall glass or mason jar.
• Pour a 1/3 of granola evenly on top of the yogurt.
• Place 2 ounces of yogurt on top of the granola.
• Add raspberries.
• Add remaining 2 ounces yogurt and granola on top.

Carrington Farms Berry Chia Smoothie Bowl

Ingredients:

• 1/3 cup frozen blueberries
  1/2 cup frozen strawberries
  1 cup kefir or probiotic yogurt drink of choice
  1 Tbsp + 1/4 tsp Carrington Farms Chia Seeds
  1/2 banana, sliced
  1 dried fig, sliced
  1 strawberry, sliced (or fruit of choice)

Directions:

1. Blend frozen berries, 1 Tbsp chia seeds and kefir to a thick consistency, for about 20 seconds.
2. Pour into a small bowl and layer fruit and remaining chia seeds on top. Bring out your favorite spoon and enjoy this delicious smoothie bowl with probiotic benefits!