- Whisk French vanilla pudding mix with milk in a large bowl until softly set, about 2 minutes. Pudding will thicken as it stands. Cream confectioners' sugar, cream cheese, and butter in a separate bowl until smooth and creamy. Stir cream cheese mixture into pudding until thoroughly combined; gently fold frozen whipped topping into the mixture.
- Place half the cookie crumbs into the bottom of an 9x12-inch dish; retain remaining crumbs for topping. Spread the filling over the layer of cookie crumbs and top with remaining crumbs, covering completely. Chill for at least 30 minutes
- If you want to add some fun to it for the kids lay some gummy worms on top. This is a hit at our Halloween parties. I also prefer name brand Oreo cookies.
Saturday, May 16, 2015
Growing a business is one of the hardest things one can do. There's so much that goes into it that most of us don't even conside...
Scroll to the bottom for Update: Opinions stated in this post are my own personal opinions. With age usually comes patience. Not...
Hosted by Reviewz & Newz Nothing says Trick or Treat like an all decades box from Old Time Candy . They have your fave ...
Diamonds are no longer a girls best friend. These days when you ask a lady what she wants for her special day, it's likely she...